Breakfast Menu
Town's Inn Restaurant & Pub ~~~ BREAKFAST MENU ~~~ featuring Civil War Era Cuisine
A La Carte (Sides & Extras)
Waffle ~ $5 (for Fresh Fruit & Whip Cream add $2)
French Toast ~ $5
Biscuits & Gravy ~ $5
Hot / Cold Cereal ~ $3 (add $2 for Fresh Fruit)
2 Eggs ~ $2
Home Fries ~ $3
Seasonal Fruit Cup ~ $5
Breakfast Bakery ~ $3
*Cinnamon Bun
*Blueberry Muffin
*Bagel with Cream Cheese
* Toast: White, Wheat, Rye (2 slices)
Breakfast Meats ~ $3
*Bacon (3 slices)
*Ham (2 slices)
*Sausage (2 patties)
Hearty Home-Style Breakfast Platters
#1 2 Eggs, Home Fries, Toast, 6 oz. Steak ~ $12
#2 2 Eggs, Home Fries, Toast ~ $6
#3 2 Eggs, Home Fries, Toast, Breakfast Meat ~ $8
#4 2 Eggs, French Toast, Breakfast Meat ~ $8
#5 3-Item Omelet, Home Fries, Toast ~ $8
(Bacon, Ham, Sausage, Swiss, Cheddar, Jack, American, Mushrooms, Onions, Green Peppers, Tomatoes)
Seasonal Fruit Plate with Cottage Cheese ~ $8
Complimentary Condiments
Butter, Cream Cheese, Preserves, Marmalade
Your server can provide you with information about our specials, inlcuding select items from our lunch & dinner menu that are available all day.
Add $2 if one order is split between two people.
Full Breakfast Menu served 6:00 - 11:00 a.m. in the Inn or Carry-Out

