Breakfast Menu

Town's Inn Restaurant & Pub ~~~   BREAKFAST MENU ~~~ featuring Civil War Era Cuisine

 

A La Carte (Sides & Extras)

Waffle ~ $5 (for Fresh Fruit & Whip Cream add $2)       

French Toast ~ $5

Biscuits & Gravy ~ $5

Hot / Cold Cereal ~ $3 (add $2 for Fresh Fruit)

2 Eggs ~ $2

Home Fries ~ $3

Seasonal Fruit Cup ~ $5

Breakfast Bakery ~ $3

         *Cinnamon Bun

            *Blueberry Muffin

            *Bagel with Cream Cheese

            * Toast: White, Wheat, Rye (2 slices)

Breakfast Meats ~ $3

         *Bacon (3 slices)

            *Ham (2 slices)

            *Sausage (2 patties)

Hearty Home-Style Breakfast Platters

 #1  2 Eggs, Home Fries, Toast, 6 oz. Steak ~ $12

 #2  2 Eggs, Home Fries, Toast ~ $6

 #3  2 Eggs, Home Fries, Toast, Breakfast Meat ~ $8

 #4  2 Eggs, French Toast, Breakfast Meat ~ $8

 #5 3-Item Omelet, Home Fries, Toast ~ $8

(Bacon, Ham, Sausage, Swiss, Cheddar, Jack, American, Mushrooms, Onions, Green Peppers, Tomatoes)

 Seasonal Fruit Plate with Cottage Cheese ~ $8

 Complimentary Condiments

Butter, Cream Cheese, Preserves, Marmalade

Your server can provide you with information about our specials, inlcuding select items from our lunch & dinner menu that are available all day.

 Add $2 if one order is split between two people.

Full Breakfast Menu served 6:00 - 11:00 a.m. in the Inn or Carry-Out


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